Quality Control Manager at Jobberman (Third Party Recruitment) Jobs In Canada

Are you an experienced Quality Control Manager looking for new opportunities? Look no further! We have an exciting job opportunity for you in Canada. Jobberman, a renowned third-party recruitment agency, is currently hiring for the position of Quality Control Manager. This role is located in Gbede LGA, Oyo state and falls within the food industry. If you have a passion for food safety and regulatory affairs, this could be the perfect opportunity for you.

As the Quality Control Manager, you will be responsible for overseeing the overall food safety and security, as well as regulatory affairs. You will develop methodologies to index customer complaints and specify acceptance limits for all quality parameters. Furthermore, you will ensure that every complaint is thoroughly investigated and implement corrective and preventive actions as needed.

In addition to ensuring food safety, you will also be responsible for developing procedures for internal audits in line with the ISO 9000 Quality Management System. This will involve interpreting and analyzing test results, planning corrective actions for deviations, and updating all Standard Operating Procedures related to the business.

Your role as the Quality Control Manager will also involve conducting periodic audits of the food safety systems and verifying the proper functioning of the regulatory compliance team. You will collaborate with the QC team to reform test plans and procedures whenever necessary. Furthermore, you will have the authority to halt production in the event of a food safety concern.

To excel in this role, you should have a detailed knowledge of stabilization of lab equipment for physical, chemical, and microbiological tests. Moreover, you should be well-versed in NAFDAC/FSSC2200/BRC/SON requirements and possess strong knowledge of GMPs. Your ability to monitor the functioning of the HACCP team and participate in the budgeting process for food safety programs will be crucial.

The ideal candidate for this position will have a minimum academic qualification of a Bachelor’s degree in Chemistry, Biochemistry, Microbiology, Food Science and Technology, Nutrition and Dietetics, or a related field. A Master’s degree, degree, or certificate in Business Administration or Project Management would be an added advantage. Additionally, you should have at least 5-7 years of relevant experience in quality control management with verifiable incremental supervisory roles and responsibilities.

As a Quality Control Manager, excellent verbal and written communication skills are essential. You should also be a member of relevant professional bodies and have a strong understanding of sanitation, fumigation, CIP, and proper use of PPEs.

If this opportunity excites you, Jobberman offers a remuneration package ranging from NGN 220,000 to 300,000 per month. Your passion for quality control management in the food industry, strong organizational skills, and ability to lead and work in a team will contribute to your success in this role.

Don’t miss out on this amazing job opportunity. Apply now to take your career as a Quality Control Manager to new heights in Canada.

Job Title: Quality Control Manager

Responsibilities:
1. Accountable for the overall food safety and security and regulatory affairs.
2. Responsible for developing and instituting methodologies to index customer complaints.
3. Authorized to specify acceptance limits of all quality parameters for all products.
4. Responsible for ensuring that every complaint is thoroughly investigated and corrective and preventive action (CAPA) process is initiated and closed.
5. Responsible for developing procedures for internal audits in line with ISO 9000 Quality Management System.
6. Responsible for interpretation of test results, checking favorability and planning corrective actions for deviations.
7. Responsible for preparation, review and updating of all the Standard Operating Procedures related to business.
8. Responsible for ensuring that periodic audits of the food safety systems are conducted.
9. Verify proper functioning of the regulatory compliance team.
10. Interact with QC to reform test plans and procedures whenever necessary.
11. Authorized to halt production when there is a food safety concern.
12. Lead efforts to amend observations in audits by implementing solutions.
13. Knowledgeable on stabilization of lab equipment for Physical, chemical, microbiological tests.
14. Detailed knowledge on NAFDAC/FSSC2200/BRC/SON requirements.
15. Responsible for the investigation of food safety customer complaints.
16. Responsible for ensuring that Good Manufacturing Practices (GMPs) are followed.
17. Responsible for monitoring the functioning of Hazard Analysis and Critical Control Points (HACCP) team.
18. Responsible to ensure food safety related programs are budgeted for by participating in the budgeting process.
19. Responsible for proper representation during customer audits.
20. Work with cross-functional teams to approve the production of new products.
21. Planning and execution of food safety training programs in association with the HR Manager.
22. Responsible for monitoring the efficacy of Integrated Pest Management (IPM) program.
23. Responsible for validation of the Critical Control Points (CCPs).
24. Responsible for organizing awareness programs and campaigns relevant to food safety.
25. Responsible for supplier audits and approval of new vendors.
26. Responsible for review of HACCP reports and CAPA closure.
27. Responsible for the conduction of monthly operational reviews.
28. Responsible for actively participating in quarterly management review meetings.

Requirements:
1. Minimum academic qualification of a Bachelor’s degree in Chemistry, Biochemistry, Microbiology, Food Science and Technology, Nutrition and Dietetics, etc.
2. Master/degree/Certificate in Business Administration/Project Management or a related field will be an added advantage.
3. Minimum 5 – 7 years of relevant experience in quality control management with verifiable incremental supervisory roles and responsibility.
4. Excellent verbal and written communication skills.
5. Member of relevant professional bodies.
6. Aware of and fully conversant with Sanitation, fumigation, CIP, as well as proper use of PPE’s.
7. Organized, pragmatic, proactive, result-oriented, rigorous.
8. Autonomous.
9. Team spirit.
10. Strong communication and social skills.
11. Ability and willingness to live in a remote environment.
12. Computer literacy (MS Word, Outlook, Excel, PowerPoint).
13. Ability to create accountability and to lead by example.
14. Strong team building, decision-making and people management skills.

Location: Gbede LGA, Oyo state

Remuneration: NGN 220,000-300,000

Responsibilities of the job:
– Accountable for the overall food safety and security and regulatory affairs
– Developing and instituting methodologies to index customer complaints
– Specifying acceptance limits of all quality parameters for all products
– Investigating customer complaints thoroughly and initiating the corrective and preventive action (CAPA) process
– Developing procedures for internal audits in line with ISO 9000 Quality Management System
– Analyzing test results, checking favorability, and planning corrective actions for deviations
– Preparing, reviewing, and updating all Standard Operating Procedures related to business
– Conducting periodic audits of the food safety systems
– Verifying the proper functioning of the regulatory compliance team
– Interacting with QC to reform test plans and procedures whenever necessary
– Halting production when there is a food safety concern
– Leading efforts to implement solutions and amend observations in audits
– Having detailed knowledge on stabilization of lab equipment for Physical, chemical, microbiological tests
– Having detailed knowledge on NAFDAC/FSSC2200/BRC/SON requirements
– Investigating food safety customer complaints
– Ensuring that Good Manufacturing Practices (GMPs) are followed
– Monitoring the functioning of the Hazard Analysis and Critical Control Points (HACCP) team
– Ensuring food safety related programs are budgeted for by participating in the budgeting process
– Proper representation during customer audits
– Approving the production of new products with cross functional teams
– Planning and executing food safety training programs in association with the HR Manager
– Monitoring the efficacy of Integrated Pest Management (IPM) program
– Validating Critical Control Points (CCPs)
– Organizing awareness programs and campaigns relevant to food safety
– Conducting supplier audits and approving new vendors
– Reviewing HACCP reports and closing corrective and preventive actions
– Conducting monthly operational review
– Actively participating in quarterly management review meetings

Qualifications or skills required:
– Minimum academic qualification of a Bachelor’s degree in Chemistry, Biochemistry, Microbiology, Food Science and Technology, Nutrition and Dietetics, etc.
– Master’s degree, degree, or certificate in Business Administration/Project Management or related field (added advantage)
– Minimum 5 – 7 years of relevant experience in quality control management with incremental supervisory roles and responsibilities
– Excellent verbal and written communication skills
– Member of relevant professional bodies
– Knowledgeable about sanitation, fumigation, CIP, and proper use of PPEs
– Organized, pragmatic, proactive, result-oriented, and rigorous
– Autonomous and with team spirit
– Strong communication and social skills
– Ability and willingness to live in a remote environment
– Computer literacy (MS Word, Outlook, Excel, PowerPoint)
– Ability to create accountability and lead by example
– Strong team building, decision-making, and people management skills.

1. Career Growth Opportunities: As a Quality Control Manager at Jobberman, there are ample opportunities for career growth and advancement. The company recognizes and values the potential and talent of its employees, providing regular training and development programs. This enables candidates to enhance their skills and knowledge in quality control and management, paving the way for future promotions and higher-level positions.

2. Competitive Compensation: Jobberman offers competitive compensation packages for its employees, including the Quality Control Manager role. Candidates can expect to receive a salary that is commensurate with their skills, experience, and qualifications. This ensures that the efforts and contributions of the candidate are duly recognized and rewarded, fostering job satisfaction and motivation.

3. Innovative Work Environment: Jobberman is known for its progressive and innovative work culture, which encourages employees to think outside the box and come up with creative solutions. As a Quality Control Manager, the candidate will have the opportunity to work in a dynamic and collaborative environment, fostering innovation and continuous improvement. This allows candidates to showcase their skills and ideas, giving them the chance to make a significant impact on the organization’s quality control processes.

4. Exposure to Diverse Industries: Jobberman is a third-party recruitment platform, meaning that the Quality Control Manager will have the opportunity to work with clients from various industries. This exposure to diverse industries allows candidates to broaden their knowledge and gain valuable experience in different sectors. It also helps in developing a versatile skill set, making the candidate more marketable and adaptable in their future career.

5. Strong Company Reputation: Jobberman is a well-established and respected company in the recruitment industry. Working as a Quality Control Manager at Jobberman allows candidates to associate themselves with a reputable brand, which can enhance their professional reputation and open doors to future career opportunities. The company’s strong reputation also signifies stability and job security, which are important considerations for candidates looking for long-term employment.

In summary, applying for the Quality Control Manager position at Jobberman provides candidates with numerous career growth opportunities, competitive compensation, exposure to diverse industries, an innovative work environment, and the chance to be part of a reputable company.

To apply for the position of Quality Control Manager at Jobberman, candidates can follow these steps:

1. Review the Responsibilities section: Read through the list of responsibilities provided in the job description. Understand the specific tasks and duties expected from the Quality Control Manager.

2. Assess qualifications: Check the Requirements section to ensure you meet the minimum qualifications for the position. A minimum academic qualification of a Bachelor’s degree in Chemistry, Biochemistry, Microbiology, Food Science and Technology, Nutrition and Dietetics, or related fields is required. Additional qualifications such as an Master’s degree/Certificate in Business Administration/Project Management are considered advantageous. Make sure you have at least 5-7 years of relevant experience in quality control management with supervisory roles and responsibility.

3. Prepare necessary documents: Update your resume/CV to highlight your relevant experience and qualifications. Include your educational background, professional experience, relevant skills, certifications, and any achievements related to quality control management.

4. Write a cover letter: Craft a compelling cover letter that showcases your motivation, relevant skills, and experience for the role. Mention your familiarity with maintaining food safety and regulatory compliance, developing procedures for internal audits, and handling customer complaints. Emphasize your ability to lead and manage teams effectively.

5. Submit your application: Visit Jobberman’s website or any other designated platform to apply for the position. Follow the instructions provided on the platform and upload your resume/CV and cover letter. Ensure that all required personal and contact information is provided accurately.

6. Attend interviews: If shortlisted, you may be invited for an interview. Be prepared to discuss your experience in quality control management, your understanding of food safety standards and regulations, and your ability to lead teams effectively. Highlight your problem-solving skills, attention to detail, and ability to work under pressure.

7. Verify location: Take note that the job location is in Gbede LGA, Oyo state. Consider the location and ensure you are willing and able to live and work in that area.

8. Negotiate remuneration: The provided remuneration range is NGN 220,000-300,000. During the interview or job offer stage, you may have an opportunity to negotiate your salary based on your experience, qualifications, and the responsibilities of the role.

Overall, candidates should ensure that they align their qualifications, skills, and experience with the requirements and responsibilities provided in the job description. Present yourself as a competent and capable candidate, highlighting relevant achievements and demonstrating a strong commitment to quality control management.

Thank you for taking the time to consider the job opportunity as a Quality Control Manager at Jobberman (Third Party Recruitment). We understand that this position comes with a significant range of responsibilities, but it also presents a chance for personal and professional growth.

As the Quality Control Manager, you will be accountable for ensuring food safety and security, regulatory compliance, and the establishment of methodologies to index customer complaints. Your role will also involve developing procedures for internal audits and interpreting test results to plan corrective actions for deviations. With your knowledge of industry requirements and your commitment to ensuring food safety, you will play a crucial role in maintaining the highest quality standards.

We are looking for candidates with a minimum academic qualification of a Bachelor’s degree in Chemistry, Biochemistry, Microbiology, Food Science and Technology, Nutrition and Dietetics, or related fields. Additionally, having a Master’s degree, degree, or certificate in Business Administration or Project Management will be a plus. It is also important to possess excellent communication skills, be a member of relevant professional bodies, and be knowledgeable about sanitation, fumigation, CIP, and the proper use of PPEs.

The location of this position is in Gbede LGA, Oyo state. The remuneration is between NGN 220,000- 300,000.

We encourage you to apply if you meet the requirements and are interested in taking up this challenging yet rewarding role. Your expertise and contribution will make a significant impact on the organization and the lives of our consumers. We look forward to receiving your application and potentially welcoming you to our team.

Thank you once again for considering this job opportunity.

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